Whole Spice Kitchen
Kheema - Ground Meat with Peas Recipe Kit (2 pack)
Kheema - Ground Meat with Peas Recipe Kit (2 pack)
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4-6 servings per kit (8-12 total)
Lean ground meat, fresh aromatics, bright green peas, and our carefully-crafted combination of whole and ground spices come together for a quick, flavorful meal. Packed with anti-inflammatory ingredients like turmeric and ginger, this dish deserves a top spot in your regular rotation. A squeeze of fresh lemon juice adds a vibrant finishing touch.
This versatile dish works beautifully with various ground meat options including turkey, chicken, beef, and lamb, or use vegan meat crumbles for a plant-based version. Serve with warm chapatis or tucked into a pita for a delicious meal!
What's Included:
2 detailed step-by-step recipe cards
2 sets of spice packets (2 packets per set, added at different cooking stages)
About Our Spice Packets:
Handcrafted with 15 different herbs and spices including beautiful whole cinnamon sticks and whole green cardamom pods - each measured individually, never pre-mixed. Each set of two packets is designed to build layers of flavor through traditional cooking techniques.
You'll Need (per kit): Download Shopping List
Cooking oil or ghee
1.25 lb ground turkey, chicken, beef, lamb, or vegan meat crumbles
1 cup chopped onion
2 tablespoons finely chopped ginger
2 tablespoons finely chopped garlic
8 oz frozen peas
2 tablespoons lemon juice
Fresh cilantro, chopped (optional but recommended)
Details:
Time: 25-35 minutes per kit
Method: Stovetop
Why You'll Love This:
The 2-pack is perfect for meal prep or feeding a crowd. This beginner-friendly recipe comes together quickly, making it ideal for busy weeknights. Plus, its flexibility means everyone at the table can enjoy it - whether you prefer traditional meat or plant-based options. Great for meal prep!
Common Questions:
Can I use fresh peas instead of frozen? Yes, though frozen peas are convenient and work perfectly in this recipe.
How spicy is this dish? This has a mild spice level.
How long does this keep? Leftovers store well in the refrigerator for 3-4 days and the flavors develop even more over time.
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This recipe was easy and delicious and the spices were so fragrant.. I will definitely be getting this another time and look forward to trying other recipes.
Exceeded my expectations. I loved the balance of flavors. So did my husband. :) Mixed it with the cabbage and made that into a meal.
These starter kits are super easy to use and as a young professional, I know Iām treating my body right while also being busy! I made the Dal and Cabbage dishes - both took about 25-30 minutes total. The instructions were easy to follow and the shopping for any extra ingredients only took a few minutes. I loved how simple everything was to make but also how delicious the final meal was! I also love bringing my leftovers to work!