Lobia Masala - Black-Eye Peas with Spinach Recipe Kit

Lobia Masala - Black-Eyed Peas with Spinach

6 servings

Warm black-eyed peas in a richly seasoned stew with spinach and tomatoes. Packed with fiber and plant-based protein, this is your go-to vegan dish (even non-vegans will love it!). This kit includes everything you need for a complete meal.

What's Included:

• Detailed step-by-step recipe card
• Dried black-eyed peas
• Premium Basmati rice
• 2 spice packets (added at different cooking stages)

Premium Ingredients:
We use only premium, long grain, aromatic, aged Basmati rice from the Himalaya mountains in India - the gold standard for authentic Indian cooking.

About Our Spice Packets:
Handcrafted with 15 different herbs and spices - each measured individually, never pre-mixed. The two packets are designed to build layers of flavor through traditional cooking techniques.

You'll Need:
2 tablespoons ghee or cooking oil
2 cups finely diced onions
2 tablespoons minced garlic
2 tablespoons minced ginger
2 cups finely diced Roma tomatoes
16 oz spinach chopped or 10 oz frozen
fresh cilantro, chopped (optional)

Details:
Time: 45 minutes
Method: stovetop or electric pressure cooker (both recipes included)

Why You'll Love This:
With black-eyed peas and rice included, this complete meal kit is perfect for plant-based eating without sacrificing flavor or satisfaction. High in fiber and protein, it's a nutritious choice for busy weeknights.